Soap Noodles 90:10 TFM 68% Min Snow White

Soap Noodles 90:10 TFM 68% Min Snow White

At Gayanis Oleochemicals, our Soap Noodles 90:10 TFM 68% are crafted from a meticulously balanced blend of vegetable palm oil, RBD palm stearin, and palm kernel oil.

These noodles are principally employed in bar soap manufacturing. Soap noodles are manufactured through a procedure termed saponification or fatty acid neutralization, wherein triglycerides are reacted with an alkali such as sodium hydroxide to yield soap and glycerine.

The resulting soap is then processed into noodles. These soap noodles are used in soap bars, toiletry and laundry detergents, as well as personal care items.

Soap Noodles 90:10 TFM 68% are crafted from a composition of 90% palm oil and palm stearin, along with 10% palm kernel oil. They are produced utilizing distilled fatty acids. These noodles are biodegradable and entirely sourced from natural palm and palm kernel oils.

Soap Noodles 90:10 TFM 68% Min Snow White Specification

ParameterSpecification
Product NameSoap Noodles 90:10 TFM 68% Min Snow White
INCI NameSoap Noodles, Sodium Palmitate
CAS No.57-11-4
HS Code3401.20.0000
EINECS No.200-313-4
AppearanceSnow White Noodles
OriginPalm Oil, RBD Palm Stearin & Palm Kernel Oil
Certification100% Vegetable Palm Oil Origin, Kosher Certified

Quality Parameters

 
 
ParameterMethodSpecificationTypical Value
ColourLT-4.09WhiteSnow White
Total Fatty Matter (TFM)AOCS Tr 1a-6468.0% Min69.15%
MoistureAOCS Da 4a-4820.0% Max19.8%
Free Alkalinity (as NaOH)AOCS Da 4a-480.05% Max—
Free Fatty Acid (as Palmitic)AOCS Da 4a-481.0% Max0.60%
Titre (°C)AOCS Da 9-4844.0 – 46.0 Max—
Chloride Content (as NaCl)AOCS Da 9-480.5 – 0.8%0.67%
GlycerineAOCS Da 23-565.0% Max4.36%
Chelating AgentGBT/T17173/2008PresentPresent

Oil Composition & Ratio (90:10)

 
 
ComponentProportion
Palm Oil / RBD Palm Stearin90%
Palm Kernel Oil10%

The 90:10 ratio means 90 parts palm oil/palm stearin to 10 parts palm kernel oil.

Fatty Acid Composition (Typical)

 
 
Fatty AcidCarbon ChainSpecification (%)
Lauric AcidC12:05 – 7
Myristic AcidC14:03 – 5
Palmitic AcidC16:040 – 46
Stearic AcidC18:04 – 6
Oleic AcidC18:133 – 38
Linoleic AcidC18:25 – 8

 

At Gayanis Oleochemicals, our Soap Noodles are produced through the distilled fatty acid and oil route saponification technique, guaranteeing uniform quality, exceptional whiteness, purity, and outstanding lathering performance.

 

We provide an extensive range of soap noodles formulated to satisfy the diverse requirements of our clients across the cosmetic, toiletry, and laundry detergent manufacturing sectors.

 

Our Soap Noodles 90:10 TFM 68% are derived from palm oil and palm kernel oil and act as the principal component in soap bar production.

Applications

our Soap Noodles 90:10 TFM 68% act as a dermal conditioning agent, moisture-retaining agent, and viscosity-reducing agent in cosmetic preparations.

 

A standard composition of our soap noodles consists of 90% palm oil and palm stearin, and 10% palm kernel oil. Referred to as 90/10 soap noodles, this formulation is typically categorized as standard grade.

 

Additional blends on the market include formulations such as 80:20 and 70:30.

Soap Noodles 90:10 TFM 68% are derived from the reaction of sodium hydroxide with vegetable-derived oils including palm, palm kernel, and coconut. The resultant sodium salt of fatty acids serves as a key component in soap bar manufacturing.

Packaging

Packaging TypeTypical Size / Capacity20ft Container Loading (Net Weight)
PE-lined / PP Woven Bags25 kg / bag20 MT (approx. 800 bags)
Kraft Paper Bags25 kg / bag20 – 21 MT (840 bags)
Jumbo Bags / Big Bags500 kg / 1,000 kg18 – 20 MT (e.g., 20 bags of 1,000 kg)
Cartons20 kg / carton≈ 20 MT (approx. 1,000 cartons)
Bulk Container—≤ 25 MT

 

Certification

CertificationIssuing Body / Standard
MSPOMSPO 2.0 (MS2530:2022)
HalalJAKIM
KosherRecognized agencies (e.g., STAR-K)
ISO 9001International Organization for Standardization
ISO 14001International Organization for Standardization
GMPGood Manufacturing Practices