RBD Palm Olein CP10
RBD Palm Olein CP10
RBD Palm Olein CP10 is procured by fractionating RBD Palm to isolate the liquid fractions (Olein) from the solid fraction (Stearin). At ambient temperature, RBD Palm Olein is a transparent golden liquid devoid of contaminants such as oxidation.
It is refined using a saturate-protected formulation that assists in diminishing oil absorption during cooking and frying. RBD Palm Olein CP10 does not alter the taste or flavor of fried foods as it possesses no distinct fragrance. It also leaves meals dry with no greasy residue or dripping.
RBD Palm Olein is extensively employed as a frying oil in the food industry, including snack food and fast food manufacturing. It is also utilized in the production of instant noodles, margarine, shortenings, ice cream, condensed milk, and vanaspati.
This product is wholly obtained from vegetable-based palm oil.
RBD Palm Olein CP10 Specification
| Parameter | Specification |
|---|---|
| Product Name | RBD Palm Olein CP10 |
| Appearance | Light yellow to golden yellow liquid |
| CAS No. | 8002-75-3 |
| HS Code | 1511.90.20 |
| Free Fatty Acid (as Palmitic) | 0.1% max |
| Iodine Value (Wijs) | 56.0 min |
| Moisture & Impurities | 0.1% max |
| Slip Melting Point | 24.0°C max |
| Cloud Point | 10.0°C max |
| Colour (Lovibond 5.25″ cell) | 3.0 Red max |
| Peroxide Value | 1.0 meq/kg max |
Fatty Acid Composition
| Fatty Acid | Carbon Chain | Specification (%) |
|---|---|---|
| Lauric Acid | C12:0 | 0.2 – 0.4 |
| Myristic Acid | C14:0 | 0.9 – 1.2 |
| Palmitic Acid | C16:0 | 38.2 – 42.9 |
| Palmitoleic Acid | C16:1 | 0.1 – 0.3 |
| Stearic Acid | C18:0 | 3.7 – 4.8 |
| Oleic Acid | C18:1 | 39.8 – 43.9 |
| Linoleic Acid | C18:2 | 10.4 – 12.7 |
| Linolenic Acid | C18:3 | 0.4 |
| Arachidic Acid | C20:0 | 0.2 – 0.5 |
Refining Process
RBD Palm Olein represents Refined, Bleached, and Deodorized palm olein. It is palm oil that has undergone a refinement procedure to eliminate contaminants, color, and odor, rendering it appropriate for a broad spectrum of culinary and industrial applications.
Crude Palm Oil is initially procured from the fruit of the oil palm tree. The crude oil encompasses contaminants, free fatty acids, and a crimson hue attributable to carotenoids. The refinement procedure eliminates these contaminants via stages including degumming, neutralization, and washing. The subsequent bleaching and deodorization stages further refine the oil, yielding a clearer, purer product.
Bleaching Process
Following the refining stage, the oil may yet hold a degree of lingering hue and extraneous substances. To augment its visual quality and eradicate these impurities, the oil is processed with decolorizing substances such as activated clay or activated carbon. This procedure efficiently eradicates residual colorants and contaminants.
Deodorization Process
Crude Oil frequently possesses a pronounced scent and flavor that may be objectionable for particular uses. Deodorization entails warming the oil under reduced pressure to eradicate those scents and flavors. This stage is vital for generating a neutral-tasting, scent-free oil appropriate for a broad spectrum of culinary and industrial applications
RBD Palm Olein CP10 Applications
RBD Palm Olein in Cooking
Palm oil for frying, sautéing & food products. Elevated smoke point makes it optimal for deep-frying. Versatile culinary oil for diverse applications.
RBD Palm Oil in Food Products
Palm oil – essential for baked goods, margarine, snack foods, confectionery & processed foods (instant noodles, non-dairy creamers). Versatile food ingredient.
Applications in Cosmetic & Personal Care Formulations
Palm oil & derivatives in soaps, shampoos, lotions & lipsticks – valued for emollient & moisturizing properties. Natural, effective personal care ingredients.
Applications in Biofuel
Palm oil – converted into biodiesel, a renewable alternative to fossil fuels for vehicles & industrial uses.
Applications in Industries
Palm oil for candles, lubricants & industrial coatings. Employed in manufacturing for diverse industrial applications
Applications in Animal Feed
Palm kernel meal & palm kernel expeller – valuable feed ingredients for livestock & poultry. Nutrient-rich co-products from palm processing.
Applications in Sufactant
Palm oil derivatives – key ingredients in surfactants for detergents, soaps & cleaning products. Essential for effective cleansing formulations.
Packaging
| Packaging Type | Typical Size / Capacity |
|---|---|
| HDPE Drums | 250 kg |
| Steel Drums | 250 kg |
| IBC Containers | 1,000 kg – 1,250 kg |
| Flexitanks | 20 MT – 24 MT |
| ISO Tanks | 20 MT |
| Tank Trucks / Bulk | Loose / Bulk |
Certification
| Certification | Issuing Body / Standard |
|---|---|
| MSPO | MSPO 2.0 (MS2530:2022) |
| Halal | JAKIM |
| Kosher | Recognized agencies (e.g., STAR-K) |
| ISO 9001 | International Organization for Standardization |
| ISO 14001 | International Organization for Standardization |
| GMP | Good Manufacturing Practices |